At VIA WINES, we make Chilensis. A wine that represents the best of us: the wonderful diversity of terroirs that Chile offers from north to south, and the most typical characteristics of our culture.
The influence of the Pacific Ocean in our Tapihue vineyard, especially the Humboldt current (Antarctic current that runs along the Chilean coast).
The Tapihue vineyard is characterized by its granitic soil, with a loamy-clay texture poor in organic matter.
This valley is located 195 km south of Santiago. Known for being one of the most traditional areas of Chilean viticulture, it is characterized by its gentle hills, ideal for cultivating life.
In our Los Niches vineyard, the temperate climate of the Mediterranean type predominates.
The soils of the Niches are of alluvial origin, due to the passage of the Lontué River that surrounds the vineyard, leaving different concentrations of stones, gravel, sand, silt and clay.
The Colchagua Valley has witnessed the great development that Chilean viticulture and wine tourism has experienced in recent decades, and is today recognized throughout the world for its landscapes, its traditions and, of course, its excellent wines.
Our Nilahue vineyard has a Mediterranean climate, characterized by four well-defined seasons. This climate is only found in five places around the world.
Hills deeply stratified and of alluvial origin. Fine clayey texture, with the presence of rocks with different degrees of erosion.
The Maule Valley is located 260 km south of Santiago. It is considered the one with the longest winemaking tradition, concentrating 43% of the total cultivated in the country and it is the one with the greatest geographical diversity.
Our San Rafael vineyard has a Mediterranean climate, strongly influenced by the cold night wind that comes from the Andes mountain range.
Gentle slopes with sedimentary soil of volcanic origin. The slopes are of medium depth.